Codfish pâté - Briosa

Salmon Pâté

Ingredients: salmon (54%), olive oil, tomato, vinegar, spices and salt
Net weight: 75 g
Allergens: Fish

Conservation and Use:
Store in a cool, dry place.
Consume on the day of opening.

Nutrition Information per 100g

Energy
1296 kj / 313 kcal

Lipids

28 g

Of which: Saturates
3,5 g

Carbohydrates
1,2 g

of which Sugars
0,7 g

Proteins
14 g

Salt
0,3 g